$0,02769565
0,91434962 CHZ
0.0₄869 ETH
Low 24h: $0,02734878
High 24h: $0,02781358
| Professional Fighters League Fan Token Price | $0,02769565 |
|---|---|
| Market Cap | $62.312,28 |
| Diluted Market Cap | $138.478,25 |
| Circulating Supply | $2.25M |
| Total Supply | $5.00M |
| Volume in 24h | $0,684996 |
| Highest 24h | $0,02781358 |
| Lowest 24h | $0,02734878 |
| FTO Price | €2 |
| All Time High | $6,95 |
| All Time Low | $0,02710153 |
Professional Fighters League Fan Token price today is $0,02769565 with a 24-hour trading volume of $0,684996. PFL price has changed 1.2683% in the last 24 hours. It has a circulating supply of $2.25M PFL tokens and a total supply of $5.00M PFL. Last Updated at Dec 05, 2025 - 02:50.
Loading Data
É sua vez de selecionar a melhor foto da noite.
dez 17, 2024 - dez 30, 2024
Closed
Os portadores do PFL Fan Token têm a chance de votar em sua foto favorita da noite do PFL World Championship.
dez 03, 2024 - dez 12, 2024
Closed
Assista ao vídeo, curta a música e dê seu voto para escolher o hino da entrada épica de Laureano Staropoli na jaula!
nov 30, 2024 - dez 06, 2024
Closed
Os portadores de PFL Fan Token têm a chance de votar em sua foto favorita da noite da PFL Batalha dos Gigantes.
out 22, 2024 - nov 03, 2024
Closed
PFL Fan Token holders get the chance to vote on their favourite photo of the night from PFL Europe 3.
set 30, 2024 - out 06, 2024
Closed
Assista ao vídeo, curta a música e dê seu voto para escolher o hino da entrada épica de Renan Ferreira no cage!
set 20, 2024 - out 03, 2024
Closed
The Professional Fighters League (PFL) presents MMA for the first time in the sport-season format where individual fighters control their own destiny, competing in a Regular Season, Playoffs, and Championship for a million-dollar prize. PFL's decentralized format and exciting fights sparked breakout growth for the league. PFL events are broadcast live in primetime on ESPN2 and ESPN+ in the United States and distributed to 160 additional countries and around the world on premium sports networks.
